Bartender
Company: Hy-Vee, Inc.
Location: Muscatine
Posted on: January 25, 2023
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Job Description:
At Hy-Vee our people are our strength. We promise "a helpful
smile in every aisle" and those smiles can only come from a
workforce that is fully engaged and committed to supporting our
customers and each other.Job Description:Job Title:
BartenderDepartment: Market GrilleFLSA: Non-ExemptGeneral
FunctionAs a Bartender, this position will be responsible for
providing friendly, attentive, and timely service to create an
exceptional experience for all guests. Monitors bar inventory and
takes appropriate action. Additionally you will ensure a positive
company image by providing courteous, friendly, and efficient
customer service to customers and team members.Core
CompetenciesPartnershipsGrowth mindsetResults orientedCustomer
focusedProfessionalismReporting RelationsAccountable and Reports
to: District Store Director; Store Manager; Assistant Managers of
Store Operations, Perishables, and Health Wellness Home; Food
Service Manager; Market Grille Department Manager; Assistant Market
Grille Department Managers; Service ManagersPositions that Report
to you: NonePrimary Duties and ResponsibilitiesMaintains a positive
attitude; creates an atmosphere of friendliness and fun through
flexibility and teamwork.Generates a friendly atmosphere by
encouraging employees to greet and speak to customers; providing
prompt, courteous, and efficient service to customers and sets a
good exampleSets the department standards for customer service,
employee relations, cleanliness, sanitation, professional
appearance and overall profitabilitySmiles and greets customers in
a friendly manner, whether the encounter takes place in the
employee's designated department or elsewhere in the storeMakes an
effort to learn customers' names and to address them by name
whenever possibleAssists customers by:escorting them to the
products they're looking forsecuring products that are out of
reachloading or unloading heavy itemsmaking note of and passing
along customer suggestions or requestsperforming other tasks in
every way possible to enhance the shopping experienceAnswers the
telephone promptly and provides friendly, helpful service to
customers who call including taking product ordersAccept guest
payment, process credit card charges and make change (if
applicable)Check identification of customers to verify age
requirements for purchase of alcoholClean glasses, utensils, and
bar equipmentPresent drink menus, make specific recommendations and
answer questions regarding beveragesStock bar with beer, wine,
liquor, and related supplies such as ice, glassware, napkins, or
strawsServe wine, bottled or draft beerTake beverage orders from
serving staff or directly from patronsClean bars, work areas, and
tablesMix ingredients, such as liquor, soda, water, sugar, and
bitters, to prepare cocktails and other drinksMaintains strict
adherence to department and company guidelines related to personal
hygiene and dressAdheres to company policies and individual store
guidelinesReports to work when scheduled and on timeSecondary
Duties and ResponsibilitiesAssists in other areas of store as
neededPerforms other job related duties and special projects as
requiredKnowledge, Skills, Abilities and Worker CharacteristicsMust
have the ability to solve practical problems; variety of variables
with limited standardization; interpret instructions.Ability to do
arithmetic calculations involving fractions, decimals, and
percentages.Possess the ability to compose original correspondence;
interpret written work instructions; interview job applicants;
follow technical manuals and have increased contact with
people.Education and ExperienceHigh school diploma or equivalent
and six months to one year of related work experience.Must have
ability to handle money and operate a point-of-sale system.Physical
RequirementsMust be physically able to exert up to 100 pounds of
force (shared team lifting) occasionally; exert up to 50 pounds of
force frequently; and exert up to 10 pounds of force constantly to
move objects.Visual requirements include vision from less than 20
inches to more than 20 feet with or without correction, depth
perception, color vision (ability to identify and distinguish
colors), and field of vision.Must be able to perform the following
physical activities: Climbing, balancing, stooping, kneeling,
reaching, standing, walking, pushing, pulling, lifting, grasping,
finger dexterity, feeling, talking, hearing, and repetitive
motions.Working ConditionsThis is a fast paced food service work
environment dealing directly with the public. Possible equipment
movement hazards and exposure to cleaning chemicals and
solvents.Equipment Used to Perform JobDraught foam control devices;
Electronic beer line maintenance equipment, Refrigerated liquid
recirculation systems; Soda dispensers; cocktail shakers; blenders;
Mojito machines; fruit knives; ice chippers, ice crushers, ice
flakers and POS terminals.Financial ResponsibilityResponsible for
department assets including equipment and merchandise and cash
register.ContactsHas daily contact with customers, employees,
suppliers/vendors, and the general public. Occasional contact with
local, federal or state regulatory agencies regarding
inspections.Are you ready to smile, apply today.
Keywords: Hy-Vee, Inc., Davenport , Bartender, Other , Muscatine, Iowa
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